← Reports
OED submission
MOM Occupational Employment Dataset — auto-populated, reviewable, exported to the prescribed template.
13 with incomplete OED fields
| Employee ID | Full name | ID type | Identification no. | Date joined | Department | Main job title | Type | Full/Part-time | Basic wage | Gross wage | AL entitlement | Highest education | PWM level | SSOC 2020 | Premise type | Postal code |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| emp-001 | Winnie Tan Hui Min | NRIC | S8412345E | 2016-02-01 | Human Resources | HR Manager | Regular | Full-Time | 6,200.00 | — | 20 | Bachelor's or equivalent | — | — | — | 570128 |
| emp-002 | Kevin Lim Boon Keng | NRIC | S7623456F | 2014-05-01 | Operations | Operations Director | Regular | Full-Time | 11,000.00 | — | 22 | — | — | — | — | 018981 |
| emp-003 | Choon Seng Wai | NRIC | S7034567F | 2013-01-15 | Finance | Finance Director | Regular | Full-Time | 13,000.00 | — | 22 | — | — | — | — | 018981 |
| emp-004 | Marcus Ong Wei Sheng | NRIC | S8245678C | 2018-03-01 | Kitchen | Head Chef | Regular | Full-Time | 5,600.00 | 6,286.00 | 20 | Diploma | Senior | 34341 | Restaurant | 310075 |
| emp-005 | Siti Nurhaliza Binte Rahman | NRIC | S9556789D | 2022-07-01 | Service | Service Crew | Regular | Full-Time | 14.00 | 2,687.00 | 13 | Post-secondary (A-Level / ITE) | — | — | — | 520450 |
| emp-006 | Rajesh Kumar s/o Suresh | NRIC | S9167890Z | 2021-04-01 | Kitchen | Line Cook | Regular | Full-Time | 16.00 | 3,208.00 | 16 | — | — | — | — | 048621 |
| emp-007 | Mei Ling Goh | NRIC | S0078901A | 2023-09-01 | Service | Service Crew | Part-Time | Part-Time | 13.00 | 644.00 | 12 | — | — | — | — | 048621 |
| emp-008 | David Wong Jun Hao | NRIC | S9889012B | 2023-02-01 | Kitchen | Commis Chef | Regular | Full-Time | 2,800.00 | 3,120.00 | 14 | Bachelor's or equivalent | — | — | — | 270022 |
| emp-009 | Aisyah Putri | FIN | G6712345Q | 2024-03-01 | Service | Server | Regular | Full-Time | 12.50 | 2,387.50 | 11 | — | — | — | — | 389019 |
| emp-010 | Carlos Mendez | FIN | G7823456W | 2022-11-01 | Kitchen | Sous Chef | Regular | Full-Time | 4,800.00 | — | 17 | — | — | — | — | 278628 |
| emp-011 | Priya Sharma | NRIC | S8390123C | 2019-10-01 | Service | Restaurant Manager | Regular | Full-Time | 5,200.00 | 6,200.00 | 22 | — | — | — | — | 168732 |
| emp-012 | Jason Tan Jia Jun | NRIC | S0145678D | 2026-04-01 | Bar | Bartender | Regular | Full-Time | 13.50 | — | 7.5 | — | — | — | — | 449269 |
| emp-013 | Nurul Huda Binte Ismail | NRIC | S9967890I | 2024-01-15 | Service | Service Crew | Part-Time | Part-Time | 13.00 | — | 11 | — | — | — | — | 449269 |
| emp-014 | Lim Wei Jie | NRIC | S9278901B | 2022-02-01 | Kitchen | Kitchen Helper | Regular | Full-Time | 15.00 | 2,915.00 | 14 | — | — | — | — | 168732 |